Wabanaki maple syrups are a sophisticated blend of pure natural flavours.
Whisky Barrel Aged:
Enriched with the smoky flavours of wood and rye whisky, this maple syrup takes sweetness to new heights with notes of caramel and vanilla.
Bourbon Barrel Aged:
With a process that takes careful tending and time, this syrup is slowly aged in only the finest award winning Kentucky Bourbon barrels for a golden buttery taste that’s rich with a storied flavour.
Oak Barrel Aged:
A roasted thick flavour with honeyed overtones, this syrup is painstakingly refined and aged to perfection, producing a syrup made unique with the time-honoured taste of lightly charred oak.