Wabanaki maple syrups are a sophisticated blend of pure natural flavours.

Whisky Barrel Aged:

Enriched with the smoky flavours of wood and rye whisky, this maple syrup takes sweetness to new heights with notes of caramel and vanilla.

Bourbon Barrel Aged:

With a process that takes careful tending and time, this syrup is slowly aged in only the finest award winning Kentucky Bourbon barrels for a golden buttery taste that’s rich with a storied flavour.

Oak Barrel Aged:

A roasted thick flavour with honeyed overtones, this syrup is painstakingly refined and aged to perfection, producing a syrup made unique with the time-honoured taste of lightly charred oak.