Small batch nut butters made from scratch by Logan Petit Lot in Montreal, using carefully sourced ingredients (like our sea salt) from like-minded producers (like us).

Considered a staple in most North American kitchens, this maple-inspired peanut butter consists of roasted Brazilian peanuts, a dash of maple sugar, and a hint of sea salt. Enjoy it on a crusty slice of bread, oatmeal or apple slices.